Okay so I don't actually have a recipe for this...I usually just mix it up and it usually tastes great!
What you need:
Fave cut of meat
Rosemary (preferably fresh)
How you make it:
Combine whole onion, a few cloves of garlic, rosemary, pepper, salt, and whiskey. Put it in the food processor. You want it to be a little runnier than a paste. Throw your steaks in a zip log baggie with the marinade. You can wait an hour or over night before you cook your steaks. I prefer to wait over night.
These taste great so try it! Let me know if you add anything to it. :)