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Lima Bean

Wednesday, July 1, 2009

Whiskey Steak

Okay so I don't actually have a recipe for this...I usually just mix it up and it usually tastes great!

What you need:

Fave cut of meat
White Onion
Food Processor
Rosemary (preferably fresh)
Cracked Pepper
Sea Salt

How you make it:

Combine whole onion, a few cloves of garlic, rosemary, pepper, salt, and whiskey. Put it in the food processor. You want it to be a little runnier than a paste. Throw your steaks in a zip log baggie with the marinade. You can wait an hour or over night before you cook your steaks. I prefer to wait over night.

These taste great so try it! Let me know if you add anything to it. :)

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