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Lima Bean

Friday, February 11, 2011

Baked Zitti

Baked Zitti

I don't really have a fancy recipe for this. It is pretty simple. I throw sketti sauce in the slow cooker. Sometimes I make it from scratch and use real tomatoes and sometimes I use canned and dress it up some. It is whatever you like. So I brown some ground beef ant throw it in with the sauce as well. I usually sprinkle it with garlic powder or garlic salt for added flavor. I let that cook all day till about 45 minutes before Steven gets home.

I use a casserole dish coat the bottom with olive oil then mix the cooked Zitti in with the sauce and beef. I then mix handfuls of Mozzarella cheese and Parmesan. I then beat 1-3 eggs (depending on the size of casserole dish I use). I mix the eggs with the zitti mix.

I bake the whole thing at 350 till the cheese is brown and bubbly. Then I serve up with some garlic bread and a salad.


Not fancy but tasty.

1 comment:

Jenn said...

that sounds yum-o - putting in on my to make list for next menu :0)